I often joke about how my oldest son is destined to be a foodie -- he's already specific in his salt preferences (Andean rock salt then sea salt, over regular table salt) and his favorite food other than olives in any form is deep dish spanokopita. I harbour no such thoughts with my youngest. He has wonderfully simple tastes -- his favorite food in the world is a peanut butter sandwich on whole wheat. His second favorite is macaroni and cheese (homemade, of course). As his birthday is tomorrow, I asked him what he'd like for his special supper and dessert...
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