This is a family favorite, and a cinch to double or triple if you want to make extras. Don't be put off by the seasoning -- it really works!
Read MoreMarzipan pigs decorate this easy-to-make terrain block cake -- sure to impress the Minecraft fans at your house!
Read MoreThis recipe needs no fancy name. It’s flavour and moistness speak for themselves. This cake was a staple of childhood celebrations in my house while growing up — it makes a fabulous base for Black Forest Cake, but is also excellent with chocolate cream cheese icing and cinnamon hearts. Of course, if I were to give it a fancy name, I’d probably call it “Triple Layer Fudge Cake”.. or something like that. ;)
Read MoreThese easy buttermilk pancakes are tall, fluffy, not overly sweet, and have a nice nuttiness to the flavour. I often double the batch. Leftover pancakes heat up nicely in the toaster for quick breakfasts before school!
Read MoreStraight off, let me just say that I love potatoes. I love them mashed, I love them in dressing at Thanksgiving and Christmas, I love them baked and twice-baked, deep-fried, boiled, and as filling in perogies. I have rarely met a form of potato that I cannot wholeheartedly embrace.
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